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Supping Club presents Hunter Island Whisky
We’ll start at the source with their 50% poitín new make, then follow the spirit into mature, cask-strength territory. Plus sips from a near-impossible-to-find bottle, and if you’re lucky, a dram drawn straight from the cask.
Damian will talk us through the whiskies, the distillery and Hunter Island’s distinctly Tasmanian approach. Bottles will be available on the night, but tickets won’t hang around. Strictly limited spots at Common Vice.
Friday, October 16 at 6pm sharp
Common Vice – 75 Welsby Street, New Farm
$85 (Strictly Limited Spots)
Supping Club presents Hunter Island Whisky
We’ll start at the source with their 50% poitín new make, then follow the spirit into mature, cask-strength territory. Plus sips from a near-impossible-to-find bottle, and if you’re lucky, a dram drawn straight from the cask.
Damian will talk us through the whiskies, the distillery and Hunter Island’s distinctly Tasmanian approach. Bottles will be available on the night, but tickets won’t hang around. Strictly limited spots at Common Vice.
Friday, October 16 at 6pm sharp
Common Vice – 75 Welsby Street, New Farm
$85 (Strictly Limited Spots)